certain aspects Learn more about certain aspects
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What Does Coffee Balance Mean? What Does Balanced Flavor in Pour-Over Coffee Refer To?
Flavor and mouthfeel are the two primary aspects we first evaluate when tasting a cup of coffee. For example: "This coffee tastes very refreshing with prominent XX flavors," or "This coffee has a rich, very smooth mouthfeel." But did you know that besides these two specific aspects, there's something else important to consider
2025-05-19 coffee balance pour-over coffee flavor balance taste profile coffee mouthfeel -
5 Common Coffee Extraction Methods: What is Coffee Extraction and What Are Its Key Aspects
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee discusses what coffee extraction is. Coffee extraction involves two key aspects: what "substances are extracted (structure)" and how much "density of extracted substances (concentration)." Structure: Building coffee flavors (acidity/sweetness/bitterness) as coffee grounds encounter hot water and begin...
2019-12-12 coffee common 5 methods extraction what is key aspects -
Online Coffee Recommendations_What Coffee Bean Brands to Buy Online_Budget-Friendly Coffee Beans on Taobao
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) Finding good coffee beans through online shopping definitely requires certain skills. Friends, join FrontStreet Coffee to shake off indecision and develop a discerning eye. The criteria for selecting coffee beans are similar to selecting tea. If you want the most expensive and exquisite tea, you need to go to
2019-10-06 online shopping coffee recommendations what brand beans Taobao especially affordable -
What is a Q-Grader in Coffee? Is It Worth Getting Certified? How Much Does It Cost?
There are always groups of people who acquire codenames or professional monikers due to the unique nature of their professions. Even in seemingly specialized fields like coffee, such roles exist. Since the concept of specialty coffee emerged, a dedicated scoring system was specifically developed to distinguish the quality of coffee beans.
2024-03-19 Q-Grader coffee certification coffee quality assessment specialty coffee coffee industry -
What is Rainforest Alliance Certification? What Are "Frog Beans"?
When it comes to "Frog Beans," many people may not be familiar with this term, as it is quite niche and only mentioned in reference to certain coffee beans. This has led many to wonder: what exactly are "Frog Beans"? Are they describing the appearance of coffee beans? In fact, "Frog Beans" refer to coffee that carries the Rainforest Alliance certification.
2024-10-17 Rainforest Alliance Frog Beans coffee certification sustainable coffee -
Is Colombian Instant Coffee Black Coffee? The Differences Between Instant Coffee and Regular Coffee Powder
Customers often come to FrontStreet Coffee to ask about our coffee powder information, and then quietly ask: What's the difference between your coffee powder and instant coffee powder? To help customers understand quickly, I usually tell them in simple terms that our coffee powder will leave coffee grounds after brewing, while instant coffee dissolves completely like mixing milk. I'll write about the theoretical aspects next.
2021-08-06 Colombian instant coffee regular coffee powder differences between -
How to Describe Coffee Flavors: Professional Terminology and Flavor Characteristics
Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat public account: cafe_style). Have you ever noticed that every time you visit a café, when you order a single-origin coffee or select a bag of specialty coffee beans, the owner enthusiastically describes the coffee's flavor profile and mouthfeel using professional terminology that often sounds beautiful and dreamlike, but...
2018-09-15 how describe coffee flavor terminology professional specialty beans tasting notes -
What are the characteristics of Blue Mountain Coffee? What is its grade level? Where does it originate from?
There is a popular saying online that Blue Mountain Coffee is like the Rolls-Royce of cars and the Rolex of watches. Whenever the renowned name of Blue Mountain Coffee is mentioned, people inevitably associate it with high-quality adjectives such as the best, most expensive, and most rare. Even today in the 21st century, its popularity remains undiminished.
2024-08-19 Blue Mountain Coffee characteristics grade level origin premium coffee Jamaica -
Golden Mandheling Processing Method Golden Mandheling Coffee Characteristics Rich Nutty Creamy Texture
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Golden Mandheling Coffee Introduction [Golden Mandheling] When it comes to Golden Mandheling we must mention PWN Company PWN Company's full name is Pwani Coffee Company It is a very famous coffee collector in Indonesia
2020-03-18 Golden Mandheling Processing Method Coffee Characteristics Texture Rich Nutty Creamy -
What Are Coffee Blends_Blending Espresso Coffee Beans Yourself_Where to Find Delicious Coffee Blends
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat Official Account: cafe_style) The diversity of coffee lies in the unique flavors of different origins, however, more possibilities exist in blending. Today we will explain the basic knowledge of coffee blends to our readers. ● Reasons and purposes for blending People need to blend for several different purposes
2018-09-12 what blend coffee beans espresso own where delicious professional coffee knowledge -
Avoid These Pitfalls! Misleading Knowledge When Learning Pour-Over Coffee on Your Own! How Does Brewing Method Affect Your Coffee?
Pour-over coffee represents a unique and convenient coffee preparation method. Renowned for producing coffee with exceptional flavor clarity and clean mouthfeel, it has garnered widespread popularity among coffee enthusiasts. Furthermore, due to its straightforward operation and low barrier to entry, many individuals have embraced home-based learning of pour-over techniques. However, with numerous learning channels available, information...
2024-05-07 pour-over coffee coffee brewing coffee extraction coffee preparation home brewing -
How Beginners Can Learn to Make a Good Coffee: How to Adjust for a Balanced and Well-Proportioned Brew
With the rise of specialty coffee, pour-over coffee has captivated many coffee enthusiasts to the point of addiction. Whether for beginners or experienced coffee aficionados, proper brewing methods and techniques play a crucial role in crafting a great cup of coffee. FrontStreet Coffee will today discuss how to adjust brewing water temperature to achieve a balanced and consistent coffee flavor, certainly,
2021-09-03 beginners how to learn one cup coffee balance strength moderate how to adjust following -
How to Taste Single-Origin Coffee: A Guide to Tasting Mandheling Coffee
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Brief Introduction to Single-Origin Coffee Tasting Steps. Mandheling coffee has very rich flavors, aromatic, bitter, and full-bodied, with a hint of sweetness. Since Mandheling coffee beans naturally lack acidic characteristics, they are generally
2025-07-03 single-origin coffee how to taste mandheling brewing guide professional knowledge -
Is Aini Estate Coffee Delicious? Where is the Aini Estate Coffee Flagship Store? Advantages of Aini Estate Coffee
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Aini Estate has been dedicated to Yunnan coffee for nearly 30 years, whether exporting coffee to the international market or building a national brand from seed to cup in China, they have been personally involved. Coffee Time, advocating for a healthy and fashionable coffee lifestyle, leading coffee culture, and committed to promoting Yunnan coffee
2018-09-27 Aini Estate Coffee Delicious Flagship Store Location Advantages Professional Knowledge -
Sidamo Coffee: A Comprehensive Guide to All Aspects of Sidamo Coffee
Sidamo coffee grows on the Ethiopian Plateau in the southernmost region, at elevations between 4,600-7,200 feet in Sidamo province, southeast of Jimma and directly south of the capital. It typically exhibits prominent sweetness and is favored by many people. The annual production is approximately 225,000 bags of 60kg each, with beans that are larger than Longberry varieties.
2025-01-05 Sidamo coffee detailed understanding comprehensive aspects -
Sour, Sweet, Bitter, Salty, Umami: Does Coffee Contain Umami? Why Can't You Taste Umami in Coffee? How to Experience Coffee Flavors?
When describing food flavors—sour, sweet, bitter, salty, umami—our tongues have different taste receptors to detect and distinguish them. However, when it comes to coffee, people generally focus on aspects like acidity, sweetness, bitterness, and saltiness. These four flavors are also the most easily tasted and detected in coffee. As we explore further...
2024-05-02 coffee umami taste perception flavor profile sensory experience -
What Hinders Coffee Extraction? Coffee Extraction Principles and Applications
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee Costa Rica Coffee | Costa Rica Angel Manor Global Only 85kg | Geisha 2018 Panama Emerald Manor Red Label Natural | Blue Label Washed | Green Label Natural. Making coffee probably the most troublesome thing is how to better extract. Whether it's espresso
2018-12-12 what hinders coffee extraction principles applications -
What Coffee Beans Are Best for Espresso_Espresso Coffee Bean Price List_Espresso Coffee Beans
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) The most popular coffee nowadays, whether it's Cappuccino, Latte, Mocha... etc., All are formulated with espresso coffee beans as the base. Espresso is extracted from about 19g roasted coffee beans in 20-25 seconds
2018-08-30 espresso use what coffee beans price list -
What Makes Rwandan Coffee Special - An Introduction to Rwandan Coffee Regions, Flavor Characteristics and Profiles
In certain aspects compared to Kenyan coffee, Rwandan coffee often offers quite subtle flavors with pleasant sweetness, caramel aroma and hints of citrus (lemon, orange). Overall, Rwandan coffee receives higher ratings than neighboring Zimbabwe and Zambian coffees, though it has not yet achieved the recognition of Kenyan and Tanzanian coffees.
2025-01-27 Rwanda coffee special regions flavor characteristics profile introduction certain aspects -
Pour-Over Brewing Method for Dark Roast Blue Mountain and Mandheling Coffee Beans: How to Brew Rich, Full-Bodied Coffee?
Some friends asked FrontStreet Coffee, "Why does the coffee I brew with dark roast beans still taste thin and weak?" Generally, dark roast coffee beans tend to exhibit a full-bodied, smooth, and rich profile. When enjoying dark roast coffee, the mouthfeel experience is a crucial aspect. If your dark roast coffee
2022-12-08 dark roast coffee pour-over brewing Blue Mountain coffee Mandheling coffee coffee brewing methods rich coffee flavor